New filling for gluten-free sandwich

July 07, 2010

After the success of its new gluten-free sandwich made with Genius bread, Starbucks has come up with a tasty new filling, Cheese & Coleslaw, to make a change from Tuna Mayo.

After the success of its new gluten-free sandwich made with Genius bread, Starbucks has come up with a tasty new filling, Cheese & Coleslaw, to make a change from Tuna Mayo. The sandwich comprises Mature Cheddar and Red Leicester cheeses with cabbage, carrot and red onion coleslaw topped with mixed leaf salad on Genius brown bread. A classic sandwich perfect for the summertime and a great choice for vegetarians too! The sandwich is available in Starbucks coffeehouses throughout Great Britain from today.

If you live in Northern Ireland or the Republic of Ireland, you can now also pick up a gluten-free sandwich made with Genius bread from Starbucks. The tasty gluten-free tuna mayonnaise sandwich is made using pole and line-caught skipjack tuna with roasted tomatoes and basil mayo, topped with rocket leaves served on Genius brown bread.

If you have any enquiries about Starbucks sandwiches you can contact Starbucks Customer Care team directly on 020 88345050 for the UK, or (01)677 0744 for the Republic of Ireland. Alternatively, you can also send an email to ukinfo@starbucks.com