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Latest News

Coeliac news, reports and media and latest events.

2min read – 26 May 2012

Channell’s Norfolk Preserves sauces being relabelled

The Food Standards Agency has been notified that Channell’s Norfolk Preserves Ltd is relabelling its Sticky Rib Sauce and Barbecue Sauce products be...

8min read – 25 May 2012

Newsnight report on the cost to the NHS of gluten-free prescriptions

The media report yesterday on Newsnight on the cost to the NHS of gluten-free prescriptions conflates two important issues.

7min read – 24 May 2012

Gluten-free prescription coverage in today’s media

The media reports today of the cost to the NHS of gluten-free prescriptions highlights some important issues.

3min read – 11 May 2012

Gluten-free prescribing in Ipswich and East Suffolk

We have been discussing prescribing policy with the Ipswich and East Suffolk Clinical Commissioning Group (CCG) over the last few weeks.

1min read – 27 Apr 2012

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1min read – 26 Apr 2012

Newsletter March 2012

Latest newsletter

2min read – 19 Apr 2012

Working with TaysideGlutenFree to share tips for eating out and recipes

TaysideGlutenFree has been running a page on Facebook for almost 2 years with the aim of spreading word about restaurants providing gluten free food, ...

2min read – 17 Apr 2012

Provamel advert error in Food and Drink Directory

An error has been found in the Provamel advert in the 2012 Food and Drink Directory.

4min read – 17 Apr 2012

Allergy and Free From Show 2012 – Dr Chris Steele Consultations

Following on from the article in April eXG there are a small number of consultation appointments still available with Coeliac UK Health Ambassador, Dr...

3min read – 05 Apr 2012

Cereals available on prescription

The Advisory Committee on Borderline Substances (ACBS) is a non-departmental public body; part of its role includes reviewing applications from manufa...

1min read – 01 Apr 2012

Jersey April 2012 newsletter

3min read – 16 Mar 2012

Surya Foods withdraws cake, dough and pancake/waffle mixes

Surya Foods is withdrawing three batches of J.F.Mills cake mixes as well as dough and pancake/waffle mixes.